The top notes are a fruit cocktail of pineapple, red berries, cassia, black currant, melon and litchi. The middle notes are magnolia, jasmine, basil, lily of the valley, iris, greenleaves, almond blossom, rose, caraway and heliotrope. The base notes are a caramel mixed with amber, patchouli, musk, vanilla, vetiver, sandalwood and benzoin.
